The Things and Wings menu presents a modern approach to shared plates and elevated cocktails, designed for both intimate gatherings and larger groups. Each offering balances seasonal ingredients with playful presentation, making it easy to explore new flavor combinations without committing to a full entrée.
Below is a structured overview that highlights core menu categories, signature items, price ranges, and ideal occasions. This snapshot helps you quickly compare options and decide what to order next time you visit.
| Category | Signature Item | Key Ingredients | Price Range (USD) |
|---|---|---|---|
| Small Plates | Prosciutto-Wrapped Asparagus | Prosciutto, fresh asparagus, shaved Parmesan | 12–16 |
| Wings | Midnight Smoke Chili Wings | Wings, smoked chili glaze, blue cheese drizzle | 14–18 |
| Shared Boards | Harvest Board | Artisan bread, seasonal cheeses, roasted roots | 22–28 |
| Cocktails | Smoked Citrus Old Fashioned | House vodka, smoked citrus peel, aromatic bitters | 14–16 |
| Vegetarian Option | Wild Mushroom Wontons | Wild mushrooms, garlic herb butter, chives | 13–17 |
Small Plates to Share
Small plates anchor the Things and Wings experience, offering curated bites that emphasize texture and balanced seasoning. These dishes are perfect for pacing a meal and encouraging conversation among friends or colleagues.
Items are designed to pair seamlessly with the wing sauces and cocktail program, so you can mix flavors without overwhelming the palate. Expect a mix of crunchy, creamy, and bright elements in every order.
Wing Sauces and Flavor Profiles
Classic Buffalo Heat
Tangy tomato-forward sauce with a sharp vinegar edge and moderate cayenne heat, balanced by cool dairy dressing.
Smoked Chili Glaze
Deep, slow-smoke flavor with molasses sweetness and a lingering warmth that builds gradually on the finish.
Citrus Herb Zest
Bright and refreshing, featuring lemon, lime, and orange zest with light garlic and olive oil for a clean, vibrant bite.
Menu Pairing Suggestions
The menu encourages thoughtful pairing between wings, small plates, and cocktails to enhance every bite. Bartenders often recommend contrasting or complementing flavors to highlight the complexity of each sauce.
For example, a crisp, dry sparkling wine can cut through rich sauces, while a citrus-forward cocktail refreshes between spicy bites. These pairings turn a casual visit into a curated tasting session.
Dietary Accommodations
The kitchen can adapt several items for different preferences, including gluten-free options and dairy-free alternatives upon request. Clearly communicating dietary restrictions with your server ensures a seamless experience without compromising flavor.
Staff are trained to guide you toward suitable substitutions, such as lettuce wraps in place of bread or alternative dressings for shared boards.
Plan Your Next Visit
- Start with a shared Harvest Board to explore seasonal flavors.
- Choose one classic and one signature wing sauce for variety.
- Pair wings with a citrus-forward cocktail to refresh the palate.
- Request gluten-free or dairy-free adaptations when ordering.
- Arrive early to enjoy a relaxed pace and full menu exploration.
FAQ
Reader questions
Can I order wings without the blue cheese dressing?
Yes, you can request your wings without blue cheese dressing, and the kitchen can either omit it entirely or substitute with a lighter ranch alternative.
Are there vegetarian options on the Things and Wings menu?
Absolutely, the Wild Mushroom Wontons offer a hearty vegetarian option with rich umami flavor and a buttery garlic herb finish.
Do the small plates work for a group on a moderate budget?
They do; ordering three to four small plates per person provides ample variety and keeps the bill manageable while still feeling indulgent.
Can I reserve a specific wing sauce for a private event?
For larger events, the team can often prepare exclusive wing sauces or build a custom flight based on your group’s preferences with advance notice.